Indians in (and outside) the subcontinent have a special love affair with Mexican food - guess it has to do with the similarity in spices (compared to any other cuisine that can come across as quite bland) or the fact that there are a variety of snacky items that are considered as a cultural attribute for the Indian social circle. Here I share some of my favorites:
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| Crispy Chips with tomato salsa - refreshing starters/snacks that can instantly gratify |
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| Queso Dip - cheddar cheese melted with a mix of salsa |
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| Tortilla - also the Bread of Mexico |
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| Guacamole - an avocado based dip with spices, onions, lemon and tomatoes |
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| Crispy Enchiladas - rolled tortillas with flavored veggies |
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| No meal can ever be complete without this universally popular Chocolate Brownie dessert |
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